Vegetable Broth - Adaptogenic Mushrooms
Vegetable Broth - Adaptogenic Mushrooms
Couldn't load pickup availability
Vegetable Broth Garden Veggie is naturally nourishing with calcium, zinc, folate & B vitamins to support immunity, energy and gut wellbeing. Naturally delicious and gently refractance dried into a powder for maximum nutrients, our broths won't be beaten on flavour & nutritional benefits.
Highlights
- Mushrooms
- Nourishing with calcium, zinc, vitamin D & folate
- Paleo & Keto
- 125g
Add 2 teaspoons (6 g) Use as a base for soups, stews, sauces to 200ml of boiling water. and gravies for nutrition and taste.
Add to gravies for nutrition and taste.
Ingredients
Deactivated nutritional savoury flakes
Red miso* (20 %) (Soybeans*, Rice*,Salt, Aspergillus oryzae*)
Mushrooms* (17 %) (Shiitake*, Maitake*)
Vegetables (10 %) (Pumpkin*, Kale*, Spinach*, Sweet potato, Carrot*, Broccoli)
Pink himalayan salt
Tapioca starch*
Turmeric*
Aquamin marine minerals* (Arctic sea algae*)
Brown rice protein*
Tasmanian kelp
Parsley
Chives
Black pepper
*Certified organic ingredients.
Allergen warning: Manufactured in a facility that also processes products containing milk, eggs, fish, shellfish, soy, lupin, tree nuts and sesame.
